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750ml bottle


a bourbon barrel-aged imperial stout conditioned on raspberries and videri cocoa nibs 

Mashed with a rich base of local barley malts and injected with a decadent blend of the finest caramel, chocolate and roasted malts. Fermented with our preferred stout yeast strain for an unbelievably thick body and luxurious mouthfeel. Transferred into freshly dumped extremely wet bourbon barrels, where this beer conditioned for 16 months. Aged additionally on cocoa nibs from Videri Chocolate Company of Raleigh, North Carolina along with raspberry puree. 

A complex and decadent marriage of bourbon, chocolate and raspberries, this fruited imperial stout pairs best with a bubble bath in a heart-shaped tub. 

ABV: 14%

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